Eudis Orosco

Also got this from Dongze, who sourced the coffee from an importer in China which went via Canada to the US. He did his drop in May and sent me a sample, which I loved and bugged him to split some with me, and the coffee took another turn around the world to get here. 

I have to say, I'm not completely locked into my notes on this one so I might make some tweaks before printing them and labelling the bags. But I'd say the overall vibe of the coffee aligns with his version, just with a slightly different take from me roast wise.